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Date(s) - April 28, 2021
7:00 pm - 8:30 pm


3-course dinner by Chef Edel, Fielding’s Local, for 4 with three 3 bottles of wine!

2019 Bravium Chardonnay, Russian River Valley, Sonoma County, CA

2019 Bravium Pinot Noir, Anderson Valley, Mendocino, California

2018 Taken Red Blend, Napa Valley, California

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